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APCA Bangalore offers the best baking courses in Bangalore, with top-notch industry faculty and the latest technology-oriented classes to give you a learning environment that will make you the best culinary chef. APCA Bangalore, a leading baking and culinary institute in Bangalore, offers hands-on courses that transform beginners into skilled craftspersons. With a curriculum spanning 1440 hours, students delve into a world of gastronomy, embracing both traditional techniques and scientific reasoning.

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Students determined to excel in the fields of pastry, culinary arts, or food and beverage management can confidently pursue a bachelor’s degree at APCA India. This program provides the essential skills and knowledge needed to thrive in the competitive culinary industry, ensuring graduates are well-prepared to launch successful careers. This bachelor's degree program consists of three academic years that blend practical training with rigorous study in Pastry & Culinary as well as in business and sustainability, a strong focus on academic studies coupled with internship in India and abroad.

Enhance your baking and confectionery skills with APCA India's prestigious diploma program. Our expert faculty will guide you at every step in our modern classrooms, ensuring you receive a top-quality education. This 9-month Pastry course is a hands-on and suitable for those who want to become professional Pastry Chefs in 5 Star Hotels or want to launch their own café Patisserie or Boulangerie. This is meant for complete beginners, where the classes are filled with setting the basics right and then going on to harness advance techniques and cuisines.

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